Dinner

Served  from 5:30-Close

Beginnings
Bread n Butter.
Low Country Hush Puppies.  jalapeno butter
Farm Greens. 
fennel. radish. ramp buttermilk dressing   Stoneboat 
Radicchio.
     bacon lardons. manchego. chopped six minute egg*        
Roasted Beets. rhubarb vinaigrette. hazelnuts. ricotta
Heirloom Tomatoes.   
green beans. nectarines. hazlenuts. feta. saba                       
Foie Gras.  pineapple jam   Hudson Valley Grade "A" *
Hand-Cut Steak Tartare. Marin Sun Farms *
ramp aioli. pickled ramps. onion ash
Grilled Artichoke. tonnato. lemon
Goat Cheese Dumplings Arrabiata.  Portland Creamery
Farro Risotto.
cold smoked morels. spring onion. parmesan*
                 

Boards   
Chips n Dip. french onion cream
Cheese Board.  accoutrements
Toro Bravo Charcuterie Board.
Bone Marrow.  onion marmalade. watercress
Baja Tacos.  halibut. cilantro crema. escabeche
Alder Burger   Cascade Natural*
     chubut cheese. house bacon. oregon hazelnut romesco *

Sea  
Seared Black Cod.                                                                           
cherry tomatoes. chanterelles. sweet corn. summer savory
Head to Tail.  salmon. charred lemon   Creative*         
Cedar Plank Salmon. salsa verde Creative*
Dungeness Crab Dip.  grilled flat bread
Grilled Octopus.  castelvetrano olives. confit garlic
Scallops.  citrus kosho brown butter. black garlic*  


Meat 
 Duck Breast Maple Leaf Farms*  
port poached cherries. demi-glace
Iberico Pork Skewer. Fermin, Spain*
hazelnut romesco. moruno. fennel
Apple Brined Pork Chop.  Lan-Roc Farms*       
  black garlic mustard. pickled onion. herb salad
Grilled Lamb T-Bone.   Anderson Ranch*
za’atar labneh. summer salad. harissa vinaigrette
Bulgogi Short Rib.  house kimchee  Brandt*
Wagyu Skirt Steak.  Snake River Farms*
     thai basil chimichurri
Wagyu Bavette. Snake River Farms*
butter poached porcinis. garlic. thyme
Steak Frites.  Double R Ranch*
    truffle fries. demi glace. shallot compound butter
Cowboy Skirt Steak . Mishima Reserve*
     beans with cotija cheese. tortilla. escabeche
Gaucho Ribeye.  farofa. chimichurri  Double R Ranch*
Espelette Rubbed T-Bone.   pickled garlic scapes   Double R Ranch*                                                                                            
32 oz. Dry Aged Prime Porterhouse.    Blue Ribbon*                         ramp butter. TnA steak sauce
                                               
Add foie gras Hudson Grade “A”*
Add fresh horseradish or TnA steak sauce

Sides                                                   
Padron Peppers.
lemon agrumato. smoked salt
Roasted Baby Carrots. Farm D’ici
calabrian honey. feta
Low Country Picnic Potato Salad. Your Kitchen Garden
Sauteed Greens.
preserved lemon. pine nuts
Skillet Corn Cake. 
jalapeño honey butter                                                                
Duck Duck Potatoes.
  confit in duck fat. sunny egg*                                      
Fries.  fried in wagyu tallow*                                        
Cowboy Baked Beans. cotija cheese. salsa
                                                                                                                      

*The consumption of raw or undercooked meat, egg, & seafood
may increase your risk of food borne illness.
Foraged mushrooms are not USDA inspected.